Hot Sauce Book
A fiery guide to 101 of the worlds best sauces!
"Whether you're a fan of heat or favour, this is the book for you. With absolute classics and a plethora of new and unusual sauces from nearly 50 countries, discover everything you need to know about this global phenomenon. From moderately mouth-tingling to alive and kicking, this indispensable guide takes you through an expert selection of 101 of the world's best with a fire-eater's rating for each.
Featuring an extensive introduction that covers the history, culture and science of hot sauce, tips and tricks from the top industry 'saucerers, as well as a seriously tasty recipe for your own homemade style - not to mention 10 simple, mouth-watering recipes for pairing with your collection."